Chef John Lewis
Chef At Home in Palm City
Get to know me better
I am extremely lucky to be able to travel and cook for folks! I am passionate about bringing the most wonderful products to your table!
With over 15 years in the culinary industry, I’ve dedicated my career to delivering exceptional dining experiences rooted in fresh, high-quality ingredients and outstanding service. My journey as a chef has taken me through fast-paced kitchens, fine dining establishments, and farm-to-table restaurants, each one shaping my passion for flavor, technique, and hospitality.
I believe great food starts with great ingredients, and I take pride in sourcing locally whenever possible to ensure every dish is vibrant, seasonal, and memorable. Whether crafting a simple classic or an innovative new creation, my focus is always on excellence—on the plate and in the guest experience.
More about me
For me, cooking is...
For me, cooking is more than a profession—it’s a craft built on 15 years of dedication, creativity, and respect for fresh, quality ingredients. It’s a
I learned to cook at...
I am still learning to cook! I began working in French restaurants as a dishwasher, after working there for about 8 years I ended up the Sous chef!
A cooking secret...
I can’t tell you. But you’ll taste it!
Book your experience with Chef John
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