Chef Jela Cahojova
Private Chef In Ponta Delgada
Get to know me better
“Mother Nature is a real artist and our job as cooks is to let her shine. - Nature is clearly the biggest source of inspiration for me”
Iam chef 10 years, Before i moved to Lisbon I spend 3 years in Sao Miguel, Azores, working and taking care of the restaurant and also working as private chef there. I worked in restaurants in Prague, UK and Tenerife. So i have cooking experinecne with different culture and different kitchens. I like to cook with local and fresh ingredients. I approach every ingredient with respect and try to use as much as possible with minimal waste.
More about me
For me, cooking is...
Mother Nature is a real artist and our job as cooks is to let her shine
I learned to cook at...
I started working at restaurant as a helper and slowly become a chef, later headchef
A cooking secret...
Using fresh and local ingredients
Book your experience with Chef Jela
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