Chef Ernesto Apolinar

Private Chef in Parachute
Chef Ernesto Apolinar

Get to know me better

Professional chef looking for new challenges

I am professional chef of 7 years, I have traveled with he world in search of new ideas.

I started cooking in the military from there my curiosity for cooking grew.

I was train in classical French cuisine but I’m also well trained in Italian, Mexican and American cuisine.

I am currently looking into Native American Cuisine.

Photo from chef Ernesto Apolinar

More about me

For me, cooking is...

Cooking is My profession and passion.

I learned to cook at...

I’m a graduate of the Culinary Institute of America.

A cooking secret...

There is no actual secret of what I do. I treat every abysmal and ingredients with respect and from that basis I creat good quality food.

Chef Ernesto's reviews

4.72
19 services

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