Chef Cindy Tables.catering
Private Chef In Johannesburg
Long time lover of food and anthropology, for me there is something special and nostalgic about food.
We all have that deep seated connection, a relationship with the food we eat, and cherish.
Sourcing local, artisan produce is critical when it comes to quality and nutritious food. Eating from the source is also a art, steeped in history that is slowly falling on the way side. My cooking endeavors to bring history, appreciation and nutrition back into the food we eat.
More about me
For me, cooking is...
a way of life. Cooking brings me back to my roots, throws me into the past and make me excited for the future.
I learned to cook at...
in the early years of my life, in my grandmothers kitchen, from there cooking has always been in my heart and mind.
A cooking secret...
quality, locally sourced, untampered produce.
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