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It's extremy hard for me to resume myself in a sentece, come and try.
Hi there, my name is Rony Parienty and I am a private chef based in Melbourne. I've been fortunate enough to have worked in some of the most amazing kitchens in the world, including France, Switzerland, Italy and Spain. My experience in these countries helped me to develop a unique style, blending classic techniques with contemporary flair in my cooking. I have also had the opportunity to work at one of Melbourne's iconic restaurants, Vue de Monde, where I gained valuable experience in high-end dining. And currently, I am the Head Chef at No35 Sofitel, where I lead a team of culinary professionals to create delicious and visually appealing dishes for guests. I am passionate about using fresh and locally sourced ingredients, and my aim is to create memorable culinary experiences for my diners. Thank you for your time and I look forward to the opportunity to cook for you.
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