Chef Jolanda Vitaljić

Personal Chef in Split
Chef Jolanda Vitaljić
20Services completed
4.88 / 5Based on 8 reviews
EnglishLanguages
SplitI travel up to 50 km

Get to know me better

Photo from chef Jolanda Vitaljić

I really love to eat!

My name is Jolanda Vitaljić.

I am Dalmatian, born and bred, raised on fresh sardines and leafy greens.

I fled motherland to study philosophy at the University of Zagreb.

After a deep and meaningful affair with Kant I realized there was no bread to be earned in philosophy (and I really love bread) so I went back to the island of Vis, where I had spent my childhood and learned how to clean fish.

There I started my adventures in professional cooking, it was 19 years ago. Last 8 years I run the kitchen of one of Split's premier Dalmatian restaurants. It's time for something new!

More about me

For me, cooking is...

For me, cooking is life.

I learned to cook at...

I learned to cook at home. In DAlmatia it's all about food. It's way of life.

A cooking secret...

I don't have a secret, I like to share, love to cook and spend time in the kitchen. With fresh ingredients everything is simple!

My menus

A taste of what I cook. Tell me about your event and I'll send you a proposal built around your guests, allergies and what's in season.

Types of cuisine I prepare

  • Mediterranean

Chef Jolanda's reviews

4.88
•
20 services

Book your experience with Chef Jolanda

Specify the details of your requests and the chef will send you a custom menu just for you.

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