Chef Katrio Buarque

Chef At Home In Auckland
Chef Katrio Buarque

Get to know me better

I'm 2 years old from Brazil. I've been a chef for close to 4 years now and have vast experience in Italian, French and South American cuisine

A 22-year-old chef with a burning passion for French, Italian, and South American cuisine, armed with a culinary prowess that transcends boundaries. Drawing inspiration from the rich culinary traditions of these regions, they infuse creativity and a relentless drive for perfection into every dish they artfully craft. With a blend of flavors and techniques, this young chef continuously seeks to unravel the secrets of gastronomy and deliver unforgettable dining experiences that tantalise the senses

Photo from Katrio Buarque

More about me

For me, cooking is...

A way of expressing and communicating without words

I learned to cook at...

At the restaurants I’ve worked at around New Zealand and Brazil

A cooking secret...

Work the ingredients to its fullest capacity of flavour texture and aromas

My menus

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