Σεφ Abdoul Kaba
Προσωπικός σεφ Σε Αθήνα
Γνωρίστε με καλύτερα
I love my job but nothing makes me happier than satisfying my customers' taste buds.
I am a professional cook with 5 years of experience in the culinary industry. I studied at the cooking school Etoile by Les Chefs in Athens in 2019. I worked in different restaurants in the capital such as the well-known northern suburbs restaurant Best friend as an assistant cook. I am currently working as a Sou-chef at Nimbus hotels in Santorini.
Περισσότερα για μένα
Για μένα, η μαγειρική είναι ...
Cooking is not just a plate of food, it is something more for me. Through her, I became familiar with the flavors and creation.
Έμαθα να μαγειρεύω ...
Cooking started with my grandmother. Then I found myself among experienced Chefs who taught me to bring balance to a dish.
Ένα μυστικό μαγειρικής...
I treat raw materials with respect, taking care of them so that none of their value is lost. Let it be the essence that will remain on the plate.
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