Chef Hella-Clara Petrut
Personal Chef In Guelph
Get to know me better
Passionate about cooking dedicated to crafting culinary experiences that ignite taste buds and create lasting gastronomic experiences.
I'm professionally trained, with nearly 10 years of restaurant and food industry, and 2 years of Personal Chef experience. I finished Culinary Management at Top Toques, Institute Of Culinary Excellence, Kitchener. I've participated in fundraisers, weddings and demonstrations including Food Network Canada events. Im also an active alumna attending various events and assisting with new students and staff at the Institute anytime asked.
Curently, I'm the owner and Head Chef at HellaGoodFood, providing small catering, and personal chef services.
More about me
For me, cooking is...
Cooking isn't just my passion, is the very essence of my lifestyle.
I learned to cook at...
It's a lifetime journey, and learning, refining as a cook at Top Toques, Institute Of Culinary Excellence.
A cooking secret...
Tradition, creativity, not afraid to play with flavors. Love.
Book your experience with Chef Hella-Clara
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