Chef Jiří Prener

Chef At Home in La Sabinita

My name is Jiri and I have been working in gastronomy for 15 years. I have been cooking alto for 6 years. I am very playful and can be funny. I have ideas and I'm not afraid to experiment in the kitchen. I have been running my own restaurant for the past 5 years and have been dedicated to global cuisine.

For me, cooking is...

Cooking is my hobby and my joy. I like to cook for other people and give them joy and experience

I learned to cook at...

I learned to cook in the hotels I worked in and then in my own restaurant, which I ran for 5 years.

A cooking secret...

The freshness of the raw materials and food

My menus

American BBQ

STARTER

All inclusive

Nachos with guacamole, tomato salsa, cheddar cheese

FIRST COURSE

Choose 3 dishes

MAIN COURSE

Choose 3 dishes

Beef burger with guacamole, tomato, lettuce, cheddar cheese, jalapneos

Beef burger with bbq mayonnaise, salad, tomato, fried onion ring

Roast beef ribs, spicy bbq sauce, pastry

DESSERT

Choose 2 dishes

American puding

Pancakes flambéed with orange juice, maple syrup

Czech food

STARTER

All inclusive

Cod liver pâté, cranberries, warmed toast

FIRST COURSE

All inclusive

MAIN COURSE

Choose 3 dishes

Roast pork neck, baby spinach, potato dumpling

Fried pork neck, potato salad

Grilled duck breast, red cabbage, potato gnocchi

DESSERT

Choose 2 dishes

Chocolate cake with fresh fruit sauce, chocolate clay and homemade fruit cream ice cream

Flambéed pancakes with orange juice, jam, chocolate coating

See food

STARTER

All inclusive

Octopus salad with yogurt dressing, lemon wedges and capers

FIRST COURSE

All inclusive

MAIN COURSE

Choose 2 dishes

Tuna steak in a sesame crust with potato au gratin, root vegetables with teriyaki sauce

Grilled fillet of sea bream, vegetable salad with baked potatoes, tomatoes and yogurt dip with dill

Grilled fresh prawns in butter, garlic, lemon zest and parsley, toasted garlic baguette

DESSERT

All inclusive

Chocolate cake with fresh fruit sauce, chocolate clay and homemade fruit cream ice cream

Flambéed pancakes with orange juice, jam, chocolate coating

A taste of Italy

STARTER

Choose 1 dish

Baked bruschetta with tomatoes, marinated in olive oil, lime juice and fresh basil

FIRST COURSE

Choose 1 dish

MAIN COURSE

Choose 3 dishes

Gnocchi with crushed tomatoes, fresh basil and mozzarela

Spgahetti Carbonara with pancetta

Tagliatelle with fresh shrimp, lemon juice, white wine and arugula,

DESSERT

Choose 2 dishes

Chocolate cake with fresh fruit sauce, chocolate clay and homemade fruit cream ice cream

Flambéed pancakes with orange juice, jam, chocolate coating

Book your experience with Chef Jiří

Specify the details of your requests and the chef will send you a custom menu just for you.

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Jiří Prener