Chef Virginie Coletti
Personal Chef In Fuengirola
Get to know me better
Passionate by cooking, I’m specialized in healthy cooking, anti inflammatory cooking, gluten free, vegetarian food , sugar free.
Hello, I’m a professional chef within 15 years experience. Worked as a pastry chef in my owned restaurant in Miami, private pastry chef in Panama and a chef in club Del Mar ( Paseo Maritimo fuengirola) since 3 years. I love cook healthy food , gluten free and vegetarian food. I love organise buffets for any occasion, picnic on the beach, weekly food, batch cooking. I can teach you healthy and anti inflammatory meals, business breakfast and healthy breakfast ..
More about me
For me, cooking is...
My lifestyle. Everyday when I wake up, I think about next meal, what king of vegetable I will cook, what recipies I will prepare.
I learned to cook at...
I learned to cook with my Mother and grand mother. I learned pastry with a pastry chef in a Miami.
A cooking secret...
Work with fresh ingredients , herbs and different spices ( curcuma, cumin, paprika …) and with love!
Book your experience with Chef Virginie
Specify the details of your requests and the chef will send you a custom menu just for you.
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