Chef Christos Louizidis

Private Chef In Athens

Chef Christos Louizidis

Get to know me better

I seek perfection in every plate i make

Bio :

-Studies ( Le Monde , Athens )

- Perovino restaurant ( Italian restaurant , Costa navarino , Menu design by Andrea Fusco , one Michellin star chef)

-Margi hotel ( Greek cuisine , Banquet team , Chef - Panagiotis Giakalis )

-Nomi restaurant ( Italian cuisine , Chef - Andreas Polykandriotis )

-Asterias restaurant ( Greek cuisine , Executive Chef - George Sakoulis)

-Louizidis restaurant ( Greek traditional cuisine , Owner )

Personally, cooking is not just a job , but a way of life

It is something which brings smiles to people's faces , as well as, a burst of emotions with just a bite of your food

Photo from Christos Louizidis

More about me

For me, cooking is...

A reason to wake up in the morning

I learned to cook at...

My first experience with cooking begun at school , and later during my experience , in restaurants and hotel I have worked for

A role model in the kitchen is...

Undoubtedly , Paul bocuse .

A cooking secret...

Treating all ingredients with care and above all with strong passion

My calendar

Check my availability and book your next private chef experience.

Book your experience with Chef Christos

Specify the details of your requests and the chef will send you a custom menu just for you.

Book

Book your experience with Chef Christos(1)
Book your experience with Chef Christos(2)
Book your experience with Chef Christos(3)
Book your experience with Chef Christos(4)
Book your experience with Chef Christos(1)
Book your experience with Chef Christos(2)
Book your experience with Chef Christos(3)
Book your experience with Chef Christos(4)
  1. Take a Chef
  2. Chefs in Greece
  3. Christos Louizidis
Icon arrow rightIcon checkIcon star emptyIcon star fullIcon star half