With a Greek and Irish heritage i grew up in my family's restaurant helping in the kitchen, then i moved on to study and graduated from lemont culinary arts 2006 Since then I've been working in professional kitchens,michelin star restaurants, catering private events and show cooking for the last 18 years

I have worked in Greece and European countries such as Germany, France and United Kingdom, also worked in five-star hotels and award winning restaurants

I have knowledge of Greek, Smyrneïki, Turkish,Italian, Spanish, Irish, English, Indian, Mexican, and French cuisineς

For me, cooking is...

The culinary arts is my passion and also a gift to be able through inspiration and creativity to give someone joy

I learned to cook at...

I was lucky enough in my career to work with inspirational chefs like giannis stanitsas at mastello voitek Restaurant Le Cézanne

A cooking secret...

To take the simplest ingredients and elevate them to the highest of their potential

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Chef James's reviews

4.61

•

16 services

Incredible food, great story telling and beautiful presentation with generous portions He made us at home relaxed and didn't have worry about nothing, anything we asked James he created with love and creativity. Wanted to propose to my fiancée now and he out of his way to create one of the most unforgettable dinners of our life An all around great professional Definitely will book him again and recommend him to our friends

Amazing food and really friendly helpful person nothing was too much trouble will absolutely hire him again 5*