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Chef Jonathan Ivy

Private Chef In Raleigh

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Chef Jonathan Ivy

Get to know me better

I am a very passionate and hardworking chef who believes in satisfying my clients.

Sol-Fuzion was created by Chef Jonathan Ivy in 2012. Chef Ivy has blended Traditional Soul lavors with various other cuisines, while using a Classic French Presentation style. SolFuzion is just as much a philosophy as it is a culinary discipline. SolFuzion is the "Way" in which a food is prepared. A type of alchemy that is passed down from generation to generation where the artisan adds the perfect balance of FLAVOR, LOVE and SOUL to any dish created.Chef Ivy is determined to unite cultures through the culinary experience.

My services

As a Private Chef, I can offer you:

Personal Chef

Simply tell me what you're craving! I would love to create the perfect menu for your special occasion in Raleigh.

Catering

I can do weddings, birthdays and corporate events in Raleigh. You name it!

Full-time Chef

A longer stay in Raleigh? I'm available for holidays, on a daily basis, and so forth. Just let me know!

Culinary Consultancy

Trust me as a culinary consultant to help you with your concept in Raleigh.

Book your experience with Chef Jonathan

Specify the details of your requests and the chef will send you a custom menu just for you.