Chef Kenneth Anderson
Private Chef In Costa MesaChef Kenneth Anderson began his professional culinary career in 2008. He has cooked for some of Hollywood’s elite as a private chef; as well as one of Beverly Hills' top supper club restaurants, House of Music and Entertainment. Chef Kenneth pulls his inspiration from his international travels. During his journeys, he spends time with locals, exploring their cuisine and diving into the deep history that makes their flavors so unique. He then brings back those experiences and takes his guests through a transformative intimate fine dining
In addition to curating fine dining popup experiences Chef Kenneth continues to provide personal chef services for the most exclusive and prestigious events around southern California. He is a winner of The Food Networks Super Market Stakeout and has begun work on a television show with an Emmy award winning producer based upon his travels and inspiration to curate the finest world cuisine.
More about me
For me, cooking is...
an opportunity to share my experiences and passion with people
I learned to cook at...
home with family as a child and attended Le Cordon Bleu as a trade, but continue to expand my learning through my worldly travels
A cooking secret...
my creativity and ability to transform everyday ingredients into something
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