Chef Rupert Dela Paz
Private Chef In Mollymook Beach
Get to know me better
Culinary virtuoso, orchestrating flavours and textures into gastronomic masterpieces that captivate palates and evoke delightful sensations
I have 9+ years of experience in professional kitchens, creating Asian, European and Western cuisines. Currently Head chef in a semi fine dining seafood restaurant. Studied at Professional culinary arts for a year, got a job from "Crowne Plaza Abu Dhabi" as a commis chef and worked my way up to where I am now.
More about me
For me, cooking is...
Cooking is my canvas, where ingredients are the colours and techniques are the strokes, allowing me to craft edible art that embodies my passion.
I learned to cook at...
I honed my culinary skills through a combination of dedicated self study, hands-on experimentation and mentorship from experienced chefs.
A cooking secret...
The secret in my kitchen lies in my relentless curiosity and willingness to embrace both traditional and contemporary techniques.
Book your experience with Chef Rupert
Specify the details of your requests and the chef will send you a custom menu just for you.
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