Chef Rishabh Uniyal
Chef At Home In VictoriaGet to know me better
A seasoned food connoisseur with expertise in north-Indian vegetarian food.
I started cooking as a hobby but soon developed a deep interest in it. I love bringing the taste of my culture, cuisine, and region to the peoples' plates and introducing them to a unique culinary experience.
My craft lies within vegan and vegetarian Indian food, but I can still cook a fantastic butter or tandoori chicken any day. I also love experimenting with Indian fusion food.
More about me
For me, cooking is...
Joy, love, and a stressbuster. I like cooking to cherish the smiles the food brings to their faces.
I learned to cook at...
My training ground is my home; my mother, grandmother, and grandfather passed on their hereditary culinary knowledge to me.
A cooking secret...
My spicebox is my superpower, I'd say.
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