Chef Gee Miller
Private Chef In San Miguel De CozumelMeet Greggory Miller, a culinary virtuoso whose passion for food has led him on a remarkable gastronomic journey. With over two decades of experience, Greggory's culinary expertise spans across global soul cuisine and fine dining. As the proud owner of HoneyPott Events, he has honed his skills in creating unforgettable dining experiences. Greggory's artistry in the kitchen is matched only by his dedication to quality, innovation, and exceptional taste. From his early apprenticeship at the Coca-Cola world headquarters to serving a diverse array of clientele, Greggory's culinary path has been marked by creativity, excellence, and an unwavering commitment to delighting taste buds. With each dish he crafts, Chef Greggory invites you to savor not just the flavors, but the love and passion he infuses into every recipe.
More about me
For me, cooking is...
Like a dance with flavors that echoes the warmth of Southern hospitality. It's a heartfelt expression, a way to share love through simmer and spice.
I learned to cook at...
Apprentice at Coca-ColaWorld headquarters,Johnson and Wales University, Various Chefs and My Grandparents.
A cooking secret...
Wisdom of generations merged, weaving a tapestry of Southern flavors and family traditions.
Book your experience with Chef Gee
Specify the details of your requests and the chef will send you a custom menu just for you.
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