Get to know me better
Sushi chef すししょくにん
I m a sushi chef from Milan, italy, but I have only practise and skills about Japanese kitchen. I know is wierd, but this is my passion...
I love their culture and food as well, and i m glad to spread all over my country their rules and technique.
I love the traditional style of sushi and sashimi, but i could make fusion if you like.
Okonomiyaki, tenpura and tonkatsu and more about japanese cuisine.
But i m not a traditional chef, just sushi chef!
For me, cooking is...
Passion, art, taste and simple things
I learned to cook at...
Learning by Japanese chefs and never stop to improve
A role model in the kitchen is...
Jiro Ono , 95 ' y.o. Japanese sushi chef
A cooking secret...
I ' m italian so i can use Japanese and italian ingredients both in japanese style. This called fusion
As a professional Chef, I offer the following services
I can create a menu based on your preferences to enjoy in the comfort of your home in Brescia. Simply tell me what you're craving!
At home cooking course
Choose this option for a private cooking class in Brescia and I will put together a tailor-made cooking lesson for you.
Interactive or demonstrative, I can provide showcooking services in Brescia.
Hire me as a culinary consultant in Brescia to help you with your restaurant.
Book your experience with Luca Visconti Luca
Specify the details of your requests and our Chefs will send you a customised menu.