Chef Jasper Smith
Chef At Home In Miami ShoresWith over 20 years worth of culinary experience, 16 years of hospitality and tourism experience, 10 years of restaurant consulting, 8 years of private chef and catering entrepreneurship, and a lifetime of dedication. Im am both willing and able to handle any task no matter how intimate or extravagant. I love to cook a wide variety of cuisines with AUTHENTICITY. Learning original techniques and methods , sourcing native brands and ingredients, and researching native recipes of different perspectives and regions to gain knowledge of how to balance dishes to your satisfaction.
More about me
For me, cooking is...
A form of expression, A work of Art, A way of Healing
I learned to cook at...
I was fortunate enough to be embraced by my mother and grandmother in the kitchen. I became an industry student and scholar.
A cooking secret...
What most people put on their food, I put in my food!
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