Chef Pradeepa Pakkirisamy Krishnamoorthy

Cook At Home In Burnaby
Chef Pradeepa Pakkirisamy Krishnamoorthy

Get to know me better

I am passionate about cooking. Cooking is part of my day to day life. I am good at cooking South Indian and North Indian Cuisine.

As a passionate technologist with a love for cooking, I find joy in sharing happiness and love with my family and friends through the art of culinary creation. For me, cooking is not just a routine; it's an opportunity to infuse each dish with the special essence of passion and care.

With a Master's in Business Administration, I am driven by the ambition to establish my own restaurant. My vision is to offer a unique menu that tantalizes the taste buds and sets my establishment apart. I am committed to serving fresh, high-quality food that reflects my dedication to both technology and the culinary arts. Through my restaurant, I aspire to create an experience where every bite is infused with the warmth of passion and the richness of love.

Photo from Pradeepa Pakkirisamy Krishnamoorthy

More about me

For me, cooking is...

Cooking is not just a pastime; it is a timeless passion that transcends the boundaries of age. Its allure and excitement are enduring, ensuring that t

I learned to cook at...

I honed my culinary skills both in the comfort of my home and through the hands-on experience of managing my own restaurant in India.

A cooking secret...

Prepare the food with patience, allowing it to simmer slowly, and adhere to the procedure meticulously for optimal results.

Book your experience with Chef Pradeepa

Specify the details of your requests and the chef will send you a custom menu just for you.

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