Chef Akos Andras Varadi
Personal Chef In Calahonda
Get to know me better
I am an easy-going always happy guy, a professional chef who was born to be cook!
I am coming from Budapest, Hungary, working in the hospitality industry since I was 16. I went to culinary school and graduated as a chef in 2012. During my carreer I worked in different restaurants and hotels Internationally in Hungary, Austria, England and Spain and fortunatelly i was able to work with really good chefs and learnt a lot. Since 2016 I am in Spain where established my life and specialised in Mediterranean/Spanish/International cuisine. In 2019 I become a full time personal chef and thanks to the succes I am still doing it.
More about me
For me, cooking is...
my passion, an art, a lifestyle. While im a cooking I forget everything else and clean up my mind, only cooking.
I learned to cook at...
I learned cooking as a child from my mum at our home, it did develop at culinary school and improved the most during my Internation working experince.
A cooking secret...
Whatever you do, do with passion, with consistency and with love otherwise is worthless. Same in the kitchen.
Book your experience with Chef Akos Andras
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