Private Chef in Midland
Rent one of our 17 private chefs for a unique dining experience. You choose the menu, and the cleanup is included.





















A personal chef for any occasion in Midland
Since the first private chef joined Take a Chef in Midland in November 2019, more than 17 Private Chefs have joined our platform in Midland and offered their services as private chefs anywhere in Midland County.
Starting in 2019, 44,375 guests have already enjoyed a chef in Midland. To book your chef in Midland, just share your event details in our form. Receive proposals from top chefs and chat with them until you find your match.
Up until today, our chefs have shared 10,308 customized menu proposals, sending a total of 16,409 messages to their guests, who rated their experience with an average score of 4.73 out of 5.
Since the first dinner provided by Take a Chef, 44,375 guests have enjoyed unique experiences with no hassle. Our guests in Midland usually book menus around 179 USD per person, including 3.25 courses, sharing an average of 5.29 messages with their chefs. If you've never had a chef at home but want to add an extra spice to your next celebration, just rent a chef in Midland.












How it works
Personalize your request
Share with us the details of your dream meal, including type of cuisine, preferences, and intolerances.
Receive menu proposals
Our chefs will design menus based solely on your wants and needs.
Get chatty with your chefs
Don't be shy about exchanging some messages with your chefs until your perfect menu is ready!
Book your experience
Once you are happy with your choice, submit your payment to secure your experience.
Enjoy!
All there is left to do is count down the days till your culinary experience begins!
17 Private Chefs in Midland
Get to know more about our top rated Private Chefs in Midland












More than 44,300 guests have already enjoyed the experience
4.48 Chef
The guests in Midland have scored the experience with their Private Chef with a 4.48.
4.77 Food quality
The quality of the menus cooked by our Private Chefs in Midland received an average score of 4.77.
4.73 Presentation
Not only taste counts! The presentation of our private chefs' dishes has received a 4.73 average score.
4.83 Cleaningness
The cleanup of the kitchen and dining area in Midland has been scored with a 4.83 on average.
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10,308 menus personalized by our Private Chefs in Midland
Every occasion is unique - make sure you have the right chef and menu for it!








Mini muffulettas: a new orleans classic! these smaller versions of the hearty sandwich, filled with cured meats, cheese, and a tangy olive salad, are perfect for an appetizer
Crawfish dip: a creamy and savory dip made with crawfish and creole seasonings, often served with crackers or toasted baguette slices
Spicy tuna tartare on crispy rice with wasabi aioli
Arugula salad with shaved parmesan: a fresh and light salad to complement the richness of the main dishes (vegetarian)
Caramelized onion and bacon grits: creamy grits infused with the sweetness of slowly caramelized onions and smoky bacon, offering a rich and flavorful counterpoint
Grits croquettes with ham and dijon aioli: fried grits cakes with a crispy exterior and creamy interior, mixed with finely diced ham (like jambon de paris) and served with a zesty dijon aioli for dipping
Tex-mex taco salad: a salad with a crispy taco shell filled with seasoned meat (beef or chicken), lettuce, tomatoes, cheese, guacamole, and a creamy dressing
Black bean soup: a hearty soup made with black beans, vegetables, and spices (vegetarian)
Jambalaya: a flavorful rice dish that can be made with various meats and seafood, showcasing the blend of spanish, caribbean, and african influences in creole cuisine
Churrasco with chimichurri: grilled steak served with chimichurri, a classic and flavorful combination
Fajitas: sizzling strips of marinated and grilled meat (beef, chicken, or shrimp) with onions and bell peppers, served with warm tortillas, rice, and beans (vegetarian option with peppers and onions only)
Mirliton and gulf shrimp casserole: a casserole featuring mirliton squash, shrimp, andouille sausage, and creole seasoning, highlighting the use of local ingredients
Dulce de leche cheesecake
Budín de pan: an argentinian bread pudding made with leftover bread, milk, eggs, and sugar, and sometimes flavored with spices, lemon, or raisins
Argentinian chocolate mousse: it is very popular for all ages. its texture is easy to recognize as it has a light, airy look, its chocolate flavor is intense and it's soft and melting on the palate
Tarte à la bouillie: a custard pie with a sweet and thick dough and a creamy filling, representing the french influences in creole cuisine
Brisket burnt ends
Texas baked beans (vegetarian)
Chicken quesadillas
Elote (vegetarian)
Lone star barbecue chicken
Reverse sear ribeye with buttered cheesy mash and seasonal veggie
Sweet and savory turkey chili
Vegetable fried rice (vegetarian)
Alamo apple pie
Pecan pie
Funnel cake with vanilla gelato
Fruit platter (vegetarian)
Feta and heirloom tomato bruschetta stuffed mushrooms (vegetarian)
Croquetas
Italian meatballs
Cucumber salad (vegetarian)
Red pepper bruschetta with a balsamic glaze
Caprese stack
Greek salad
Italian minestrone soup (vegetarian)
Mediterranean quinoa on endive (vegetarian)
Italian herb salad with agave lemon vinaigrette
Chicken piccata over pasta and side of veggies
Pesto trofie (vegetarian)
Frutti di mare
Vegetable roasted lasagna (vegetarian)
Pan-roasted veal chops with cabernet sauce with parmesan crusted potato bake
Chicken parmesan
Herb buttered filet mignon and cheesy panko crusted buttered mash and organic sautés mushrooms
Tiramisu
Italian ricotta cheesecake
Panna cotta
Coconut s’mores gelato
Chocolate flourless torte with madagascar gelato
Smoked salmon canapés
Vegetable empanadas with tomatillo sauce (vegetarian)
Alsatian onion tart
Red pepper bruschetta with a balsamic glaze
Italian meatballs
Marinated olives
Crab cakes with duet dipping sauce
Summer spanish salad – pipirrana (vegetarian)
Beet salad with goat cheese and balsamic (vegetarian)
Potage soup
Caesar salad
Italian herb salad with agave lemon vinaigrette
Caprese stack
Mediterranean quinoa on endive
Italian minestrone soup
Beef wellington
Herb buttered filet mignon with truffle garlic mash and organic seasonal vegetables
Crispy duck with blackberry gastrique, roasted pearl onions, and israeli cous-cous
Reverse sear ribeye with buttered cheesy mash and seasonal veggie
Garlic butter dill salmon
Pistachio crusted salmon with buttered couscous and organic broccolini
Crème brûlée
Italian ricotta cheesecake
Sticky toffee pudding cake with vanilla gelato
Tiramisu
Italian white wedding cake
Chocolate flourless torte with madagascar gelato
Red pepper bruschetta with balsamic glaze (vegetarian)
Arancini di riso
Antipasto skewers
Marinated olives (vegetarian)
Classic margarita pizza (vegetarian)
Chicken marsala
Baked ziti
Pasta primavera (vegetarian)
Tiramisu
Italian ricotta cheesecake
Panna cotta with candied orange and strawberry sauce
Nutella caramel pizza
Burrata e pomodorini – creamy burrata with slow-roasted cherry tomatoes, basil oil, and aged balsamic reduction
Carpaccio di manzo – thinly sliced beef tenderloin with arugula, shaved parmigiano-reggiano, and lemon-caper dressing
Insalata d’inverno – roasted beet and arugula salad with whipped goat cheese, orange segments, and balsamic glaze
Risotto al limone e asparagi – creamy lemon risotto with tender asparagus tips and parmigiano
Tagliatelle alla bolognese – hand-cut pasta ribbons with slow-braised beef and tomato ragù
Gnocchi di patate dolci – hand-rolled potato gnocchi in brown butter & sage
Filetto di manzo al barolo – beef tenderloin, barolo wine reduction with rosemary potatoes
Pollo al mattone – roasted chicken with garlic, rosemary, and charred lemon jus
Branzino al forno – oven-roasted mediterranean sea bass with fennel, black olives, citrus, and white wine butter
Torta di formaggio al limoncello – italian-style cheesecake limoncello, balsamic macerated berries
Panna cotta alla vaniglia – silky vanilla bean panna cotta with raspberry & coconut crisp
Torta tenerina - flourless italian chocolate cake, honey mascarpone
Mushroom salad, pecorino romano, radicchio, preserved lemon vinaigrette
Saffron braised leek risotto, orange butter & basil
Oak kissed new york strip loin, pancetta wrapped prawns, heirloom carrots, horseradish whipped potatoes & red wine sauce
Olive oil biscuit, white chocolate cremeux, strawberry-pink pepper granita sauce
Ceviche
Bacon wrapped jalapeños
Charcuterie board
Feta and heirloom tomato bruschetta stuffed mushrooms (vegetarian)
Summer spanish salad – pipirrana (vegetarian)
Mexican chopped salad (vegetarian)
Beef empanadas with tomatillo sauce
Quinoa salad (vegetarian)
Chicken marsala
Vegetable vodka bolognese (vegetarian)
Ropa vieja
Chicken enchiladas
Tuscan steak with roasted potatoes and veggies
Key lime pie gluten free
Sticky toffee pudding cake with vanilla gelato
Brigadeiros (brazilian fudge balls)
Flan
Tres leches cake
Crème brûlée
Personalize your menu
A romantic dinner or a gathering of friends. Traditional dishes or exotic flavours. A fine dining experience or a family-style meal. Every private chef experience is unique! Submit your request and personalize yours.








Frequently asked questions
Below, you can find the most common questions about private chef services in Midland.
What does a private chef service include in Midland?
A private chef service includes everything necessary to enjoy a personalized dining experience at home. This includes:
- Customization of a menu based on your preferences;
- Purchase of ingredients;
- Mise en place (preparation of ingredients) before arrival;
- Preparation of the menu at your home;
- Complete table service;
- Set up and cleaning of the kitchen and used spaces.
Please note that tableware and glassware are not included. Gratuity is entirely at your discretion.
How much does a private chef cost in Midland?
The price of renting a chef in Midland can vary depending on the specifics, but smaller groups tend to have a slightly different price per person compared to larger gatherings.
Booking prices range from 116 USD to 143 USD. For groups of 13 people or more, the price is 116 USD per person. For groups of 7 to 12 people, the cost is 121 USD per person. For groups of 3 to 6 people, the rate is 127 USD per person, and for 2 people, the price is 143 USD per person.
Seasonal ingredients, your location, and how soon you book also affect the final price. If you're interested in getting free quotes with no obligation, fill out our form and let the best chefs near you send unique proposals for your event.
How can I hire a private chef in Midland?
Booking is easy! Just tell us the date of your event, number of guests, dietary preferences and any allergies, and a few details about your kitchen. Within a few hours, you'll receive customized menus from qualified chefs. Each chef's profile will include their experience, reviews, and photos of their dishes.
Feel free to chat directly with the chefs through our platform. Ask them to modify menus, discuss pricing, or get answers to any questions you might have. Once you've found the perfect chef and menu, finalize your reservation online. We'll then provide the chef's contact information to confirm any final details.
How can I find a private chef near me?
There are currently 17 chefs available in Midland. Fill out a form specifying your needs and the date. Take a Chef will connect you with the best available chefs in Midland who will send you their menu proposals. You can then choose the chef and menu that suits you best.
Is there a maximum number of guests for a private chef service?
While there's no strict limit on guest count, private chef experiences are designed to create a more intimate atmosphere, perfect for gatherings of friends and family. Since most homes have limited space to accommodate large groups, parties typically don't exceed 15 people.
Does the chef cook at my house?
Yes, the chef always prepares the menu at your home for a more personalized experience. However, some prep work might be done beforehand for complex dishes.
Can I cook along with the chef?
Absolutely! Many guests are passionate about food and relish the chance to learn from the chef. You can pick up new kitchen skills and get a behind-the-scenes look at each dish on the menu. Feel free to jump in and cook alongside the chef for a truly interactive experience!
Are the ingredients fresh?
Yes, they're 100% fresh. Unlike restaurants with pre-made dishes, private chefs prioritize using the freshest ingredients possible. This is because the chef creates a customized menu specifically for you, then goes out and sources the finest ingredients to bring your chosen dishes to life.
Are drinks included in the personal chef service?
Drinks are not typically included, but you can discuss adding them to the menu proposal with the chef.
How much should I tip my private chef in Midland?
Tipping for private chefs is entirely at your discretion. Our goal is for you to have an unforgettable experience, and the chef always appreciates a nice tip. However, the decision and amount are completely up to you.
Key information about our chefs in Midland
Discover more details about our private chefs and their services.
The average age of our private chefs in Midland
Percentage of our women chefs in Midland.
The average wait time from submitting the request and receiving the first menu.
Our very first private chef service in Midland.
Percentage of services with kids in Midland.
Maximum number of bookings for a personal chef by a single client in Midland.
Increase in the number of bookings for a chef from last year in Midland.
Languages spoken by our personal chefs in Midland.
Percentage of guests that hired a chef more than once.
Average number of days booked for multiple services at home with a private chef.
Photos uploaded to the platform by our private chefs in Midland.
Average timeframe from sending the request to booking.
How many chef services are booked in Midland each month?
Private chef reservations can vary seasonally depending on the destination. In Midland, for example, demand often increases during special dates like Valentine's Day or Mother's Day, so it's best to book in advance.
If you're wondering about the best time to hire a chef, any month is perfect for enjoying a private chef. Just keep in mind that prices may vary, especially for last-minute bookings. So, don't wait—book your chef early to secure your unique dining experience in Midland.
Cost of a private chef in Midland
The cost of hiring a private chef in Midland can vary based on several factors, including the number of people in your group or seasonality. Larger groups tend to have a different average rate per person compared to smaller groups that hire a chef:
Booking prices range from 116 USD to 143 USD per person.
For 13 people or more: 116 USD
For 7 to 12 people: 121 USD
For 3 to 6 people: 127 USD
For 2 people: 143 USD.
Additionally, prices can fluctuate depending on the time of year, location, and how soon you book your personal chef. If you want to get free quotes, just fill out our form and receive tailored proposals for your event. No committment at all.
What is the most reserved type of cuisine in Midland?
We mainly offer six types of cuisine in Midland: Mediterranean, Italian, French, Japanese, Mexican, and surprise. The type of cuisine with the highest number of bookings is the Chef's special, but you can have anything you want (our surprise menu will cover that!).
Beyond these six types of cuisine, our private chefs personalize diverse menus for their clients every day, adjusting every detail to find the perfect menu for every occasion and every group. Our private chefs can accommodate any allergy or dietary restriction and suggest other cuisines or fusion dishes. Submit your request and hire a chef in Midland!

Fine dining at home
Taking a luxurious restaurant home is possible! and we will make sure to have a menu made just for you and surrounded by yours, a pleasure you cannot miss. Give Take a Chef the chance to amaze you with a gastronomic experience that would turn any occasion into a memory for a lifetime.

Let the best chefs into your home
We just need you to give us a chance and turn your evening into something unforgettable. Once you share your culinary preferences and food restrictions, we will work to find the Chef that makes the best fit for you. No need to worry about anything, our chef will take care of the shopping, the preparation of your food, the service, and the cleaning. Try and live a Take a Chef experience.

A new an amazing alternative
You don't need to leave home to impress your guests with a haute-cuisine experience. Our Chefs can create an unforgettable event and within the comfort of your home. Why no try it out?






Talk to our chefs in Midland
Each of our chefs is one-of-a-kind, with professional culinary training and years of experience in diverse restaurants. Craving Italian pasta, Spanish paella, or traditional sushi in Midland? You’ll get it. Tell us about your event in Midland, and discover the best chefs who will customize every detail of your experience.









