Private Chef in Trenton
Rent one of our 338 private chefs for a unique dining experience. You choose the menu, and the cleanup is included.





















A personal chef for any occasion in Trenton
Since the first private chef joined Take a Chef in Trenton in December 2016, more than 338 Private Chefs have joined our platform in Trenton and offered their services as private chefs anywhere in Mercer County.
Starting in 2016, 25,927 guests have already enjoyed a chef in Trenton. To book your chef in Trenton, just share your event details in our form. Receive proposals from top chefs and chat with them until you find your match.
Up until today, our chefs have shared 7,493 customized menu proposals, sending a total of 9,011 messages to their guests, who rated their experience with an average score of 4.8 out of 5.
Since the first dinner provided by Take a Chef, 25,927 guests have enjoyed unique experiences with no hassle. Our guests in Trenton usually book menus around 173 USD per person, including 4.15 courses, sharing an average of 5.45 messages with their chefs. If you've never had a chef at home but want to add an extra spice to your next celebration, just rent a chef in Trenton.












How it works
Personalize your request
Share with us the details of your dream meal, including type of cuisine, preferences, and intolerances.
Receive menu proposals
Our chefs will design menus based solely on your wants and needs.
Get chatty with your chefs
Don't be shy about exchanging some messages with your chefs until your perfect menu is ready!
Book your experience
Once you are happy with your choice, submit your payment to secure your experience.
Enjoy!
All there is left to do is count down the days till your culinary experience begins!
338 Private Chefs in Trenton
Get to know more about our top rated Private Chefs in Trenton












More than 25,900 guests have already enjoyed the experience
4.63 Chef
The guests in Trenton have scored the experience with their Private Chef with a 4.63.
4.84 Food quality
The quality of the menus cooked by our Private Chefs in Trenton received an average score of 4.84.
4.81 Presentation
Not only taste counts! The presentation of our private chefs' dishes has received a 4.81 average score.
4.86 Cleaningness
The cleanup of the kitchen and dining area in Trenton has been scored with a 4.86 on average.
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7,493 menus personalized by our Private Chefs in Trenton
Every occasion is unique - make sure you have the right chef and menu for it!








Sun-kissed tomatoes and herb bruschetta
Creamy cucumber and dill tzatziki with pita
Spiced chickea& feta dip
Rustic greek salad
Lentil &roasted vegetables salad
Beef and vegetable soup & dumplings
Spiced lamb meatballs in tomato sauce with potatoes
Lemon herb chicken skewers with couscous
Mediterranean vegetable & chickpea tagine:
Grilled shrimp with lemon & herbs/ yellow rice
Honey & walnut deconstructed baklava
Fresh fruit tart
Yogurt cake and fruits
Tuna crudo , cucumber, red onion, citrus dressing , jalapeno
Butternut squash soup, brown butter, mushrooms
Buratta, cherry tomato, olives, za'atar, bread
Arugula , radicchio, fennel , lemon dressing
Dips with bread: baba ganoush, spicy feta, beet hummus, artichokes - ricotta, labneh
Beef tartare, spices, butter, brioche, quail egg
Beet salad, goat cheese, horseradish
Artichokes salad, sun chokes, slasa verde, goat cream, pickle sun chokes
Grass fed ribeye, artichokes, feta, roasted peppers chutney, olive salsa verde
Risotto, mushrooms, squash, parmesan, truffle butter
Chicken duo , mushrooms, spinach brown butter, hollandaise foam
Faroe island salmon, roasted cauliflower, romesco sauce, almonds
Ricotta gnocchi , braised osso bucco, dill - mustard jus, sour cream pickles
Rigatoni, spicy sausage, shrimp, scallops. basil sundried tomato pesto
Black seabass, scallop, squid, potato, , smoked paprika fish fumet
Branzino, fennel, sundried tomato, basil stew, kalamata tapenade, chips
Flavors of tiramisu, mascarpone mousse, coffee sauce, cocoa crumbs gf
Apple layers, pecan pannacotta, brown butter crumbs
Chocolate mousse hazelnut praline crunch, orange puree, cookie crumbs
Smoked shrimp canapé with dill crème fraîche & cucumber candied bacon dust
Mini chicken & avocado tacos herbs confetti
Salted cod fritters with tartar sauce salmon roe
Vegetarian crostini (mushrooms, black beans cashews dust )
Chicken lollipop with guava glazed
Mini chicken satay
Mini medaillons of beef over potatoes paves
Lobster bisque shots
Vegetarian bowl ( okra ,djon-djon,white rice 0
Smoked duck breast salad with fig jam & balsamic glaze
Chicken liver pate with cognac topped with arugula
Mini seafood fench patties
Mini key lime pie
Assorted mini cheesecakes
Tiramisu
Chocolate eclairs and coffee eclairs
Oysters with cucumber mignonette
Tuna tataki with cucumber and ponzu
Pan-seared scallops with spring vegetables
Hamachi tartare with crispy kombu chips
Sake braised steamed mussels in coconut curry emulsion
Seared sea scallops with spring vegetables and herbal broth
Crispy branzino with citrus tamarind dressing and coconut rice
Miso marinated black cod with brown butter sake reduction
Seafood bolognese with tagliatelle
Matcha tiramisu with espresso ice cream
Chocolate ganache tart with buckwheat ice cream
Black sesame crème brûlée
Caviar with potato blini, crème fraîche, and chive
Pan-seared scallops with spring vegetables
Crab and ikura crostade with avocado crema
Lobster bisque
Oxtail bolognese with tagliatelle
Seared toro with avocado crema and clementine
Surf & turf: filet mignon with shishito peppers and pommes purée, paired with live sea scallops with spring vegetables and herbal broth
Seafood bolognese with tagliatelle
Pan-seared diver scallops with spring vegetables
Matcha tiramisu with espresso ice cream
Chocolate semifreddo with ginger tuile
Tempura’d ice cream with fresh berries
Seared scallops with chorizo & saffron vinaigrette ( gluten-free)
Crispy halloumi with fig jam & marinated olives (vegetarian)
Roasted eggplant & bell pepper dip with warm pita bread (vegan)
Pumpkin soup with ouzo glazed conch (gluten-free)
Tabouleh
Kibbeh with greek salad
Branzino en papillote with herbs & citrus (gluten-free):branzino, expertly baked in parchment paper with aromatic herbs, lemon, and cherry tomatoes, capturing the delicate flavors of the aegean sea. served with roasted baby potatoes and seasonal vegetable
Moussaka, this popular greek dish is a layered masterpiece of savory flavors. it features layers of ground (beef or lamb) and eggplant, cooked until tender and seasoned with herbs and spices. a creamy béchamel sauce tops the dish, creating a delightful co
Shrimp saganaki ,a taste of greece in every bite, this dish features shrimp simmered in a rich tomato sauce with feta cheese, onions, and bell peppers.served with white jasmine rice
Baklava with honey & pistachios
Fig and goat cheese tartlet with honey drizzle
Orange blossom pana cotta with candied orange peel
Aged balsamic bruschetta - heirloom tomatoes, olive oil, basil, feta cheese
Goat cheese crostini - pear, roasted almonds, balsamic glazed
Baby lettuce salad - crisp apple, candied pecans, italian dressing
Burrata - baked ciabatta, grape tomatoes, burrata ball, balsamic drizzle
Prosciutto di parma - zerbinati melon, seasonal greens
Steamed mussels, spicy tomato sauce, garlic, toasted focaccia
Crispy calamari, marinara sauce
Risotto - prawns, saffron, heirloom tomato, aged parmesan & basil oil
Ravioli, ricotta & spinach, cream, mushrooms
Potato gnocchi - truffle cream, crispy sage & aged pecorino
Grilled filet mignon, spinach, mashed potatoes & truffle butter
Brioche bread - pudding, crème anglaise ice cream
Coffee caramel panna cotta
Chocolate cake and homemade vanilla ice cream
Seasonal colossal florida stone crabs with horseradish salad and mustard sauce and (market price)
Warm maine lobster salad on roasted beets, grilled asparagus, citrus lemon and champagne vinaigrette
Assorted fresh oysters - pacific / atlantic and canadian with shallot red wine mignonette, lemon horseradish and homemade wheat crackers
Sous-vide french leek salad with crumbled goat cheese lemon chive vinaigrette and toasted walnuts
Anchovy caesar salad with organic red romaine and endive, hearts of palm, roasted garlic, romano parmesan and focaccia croutons
Chilled seafood platter with crab, lobster, prawns and oysters with shallot mignonette, horseradish sauce, roast baby beets, and house wheat crackers ($24.00 pp add on)
Baked east coast oysters rockefeller with blue fin crabmeat, herbed hollandaise
Assorted hand rolled sushi platter with selected items (smoked salmon / tuna / salmon / crab / uni)
Black sesame crusted black fin tuna loin, sliced and served rare with ponzu dipping sauce and crispy wonton tortillas with guacamole
Carpaccio - prime salmon crudo, rucola, parmigiano, capers, lemon oil
Lobster bisque soup with lobster claw meat, sherry, light touch of cream and a flavorful lobster stock
Baked italian style stuffed clams casino stuffed with chopped clams, roasted peppers and shallots and bread crumbs
Fresh spaghetti with manilla clams, pancetta, hot chillies, parsley, vermouth
Union square greens salad with baby gem lettuce, organic bibb lettuce, heirloom tomatoes, barrel aged sherry vinegar, shaved reggiano parmesan
Wild mushroom bisque with garlic chives, croutons, thyme and sherry
Baby greens salad with baby gem lettuce, shredded brussels sprouts, heirloom tomatoes, fresh basil, and crispy panko crusted baked goat cheese
Lobster roll with maine lobster salad, celery, top split brioche bun
Blackened 12 oz boneless ribeye steak with a chive-chili butter, stir-fried ginger carrots and french green beans - crispy fingerling potatoes
Colossal florida stone crabs - mustard sauce - hash browns - steamed lemon asparagus
Dover sole meunière style with steamed parsley potatoes, ginger carrots and sauteed baby zucchini and pattypan squash
Steamed maine lobster with drawn butter, stir-fried vegetables and potatoes
10 oz filet mignon - prawns, sauce bordelaise, roasted forest mushrooms and shallots, grilled butter beets and zucchini with charred poblano potato puree
10 oz pan roast ny strip steak with stir-fried vegetables - truffle butter and roasted potatoes
Atlantic swordfish – pistachio crusted, pan roasted over polenta with lemon and arugula butter
Cioppino (sicilian style fisherman's stew) a rich tomato seafood broth with halibut, cod, salmon and shellfish, braised tender and finished with saffron, white wine, chili pepper and crusty baked bread
12 hour braised beef short ribs - organic grass fed beef short ribs braised in red wine, mushrooms, thyme, garlic and tomato
Mediterranean branzino - delicate white fish stuffed with lemon, herb and seasoning roasted and served with saffron yukon potatoes and steamed lemon spinach
Maryland blue fin crab stuffed norwegian salmon - roasted and served over minnesota pecan wild rice, ginger butter sauce
Grilled jumbo prawns on a skewer with zucchini, squash and tomato, over yellow saffron rice with roasted green chilies
Alaskan crab legs, citrus garlic seasoning, drawn butter, hash browns, cole slaw and roasted carrots (market price)
Pear and blueberry crumble with premium vanilla bean ice cream and dulce du leche
6 - layer dark chocolate cake with french vanilla ice cream and sliced strawberries
Apple and brandy soaked raisin strudel with whipped cream, caramel and fresh berries
Apple and raisin crepes suzette with whipped cream, cinnamon and caramel sauce
Strawberry shortcake layered with fresh sliced strawberries and whipped cream - raspberry coulis
Authentic espresso and chocolate tiramisu with fresh raspberries, whipped cream and mint
Brown sugar flambéed warm bananas foster with caramel and vanilla ice cream
Triple chocolate sundae sandwich with a homemade tollhouse chocolate cookies, chocolate gelato and dark chocolate sauce
Personalize your menu
A romantic dinner or a gathering of friends. Traditional dishes or exotic flavours. A fine dining experience or a family-style meal. Every private chef experience is unique! Submit your request and personalize yours.








Frequently asked questions
Below, you can find the most common questions about private chef services in Trenton.
What does a private chef service include in Trenton?
A private chef service includes everything necessary to enjoy a personalized dining experience at home. This includes:
- Customization of a menu based on your preferences;
- Purchase of ingredients;
- Mise en place (preparation of ingredients) before arrival;
- Preparation of the menu at your home;
- Complete table service;
- Set up and cleaning of the kitchen and used spaces.
Please note that tableware and glassware are not included. Gratuity is entirely at your discretion.
How much does a private chef cost in Trenton?
The price of renting a chef in Trenton can vary depending on the specifics, but smaller groups tend to have a slightly different price per person compared to larger gatherings.
Booking prices range from 135 USD to 171 USD. For groups of 13 people or more, the price is 135 USD per person. For groups of 7 to 12 people, the cost is 139 USD per person. For groups of 3 to 6 people, the rate is 156 USD per person, and for 2 people, the price is 171 USD per person.
Seasonal ingredients, your location, and how soon you book also affect the final price. If you're interested in getting free quotes with no obligation, fill out our form and let the best chefs near you send unique proposals for your event.
How can I hire a private chef in Trenton?
Booking is easy! Just tell us the date of your event, number of guests, dietary preferences and any allergies, and a few details about your kitchen. Within a few hours, you'll receive customized menus from qualified chefs. Each chef's profile will include their experience, reviews, and photos of their dishes.
Feel free to chat directly with the chefs through our platform. Ask them to modify menus, discuss pricing, or get answers to any questions you might have. Once you've found the perfect chef and menu, finalize your reservation online. We'll then provide the chef's contact information to confirm any final details.
How can I find a private chef near me?
There are currently 338 chefs available in Trenton. Fill out a form specifying your needs and the date. Take a Chef will connect you with the best available chefs in Trenton who will send you their menu proposals. You can then choose the chef and menu that suits you best.
Is there a maximum number of guests for a private chef service?
While there's no strict limit on guest count, private chef experiences are designed to create a more intimate atmosphere, perfect for gatherings of friends and family. Since most homes have limited space to accommodate large groups, parties typically don't exceed 15 people.
Does the chef cook at my house?
Yes, the chef always prepares the menu at your home for a more personalized experience. However, some prep work might be done beforehand for complex dishes.
Can I cook along with the chef?
Absolutely! Many guests are passionate about food and relish the chance to learn from the chef. You can pick up new kitchen skills and get a behind-the-scenes look at each dish on the menu. Feel free to jump in and cook alongside the chef for a truly interactive experience!
Are the ingredients fresh?
Yes, they're 100% fresh. Unlike restaurants with pre-made dishes, private chefs prioritize using the freshest ingredients possible. This is because the chef creates a customized menu specifically for you, then goes out and sources the finest ingredients to bring your chosen dishes to life.
Are drinks included in the personal chef service?
Drinks are not typically included, but you can discuss adding them to the menu proposal with the chef.
How much should I tip my private chef in Trenton?
Tipping for private chefs is entirely at your discretion. Our goal is for you to have an unforgettable experience, and the chef always appreciates a nice tip. However, the decision and amount are completely up to you.
Key information about our chefs in Trenton
Discover more details about our private chefs and their services.
The average age of our private chefs in Trenton
Percentage of our women chefs in Trenton.
The average wait time from submitting the request and receiving the first menu.
Our very first private chef service in Trenton.
Percentage of services with kids in Trenton.
Maximum number of bookings for a personal chef by a single client in Trenton.
Increase in the number of bookings for a chef from last year in Trenton.
Languages spoken by our personal chefs in Trenton.
Percentage of guests that hired a chef more than once.
Average number of days booked for multiple services at home with a private chef.
Photos uploaded to the platform by our private chefs in Trenton.
Average timeframe from sending the request to booking.
How many chef services are booked in Trenton each month?
Private chef reservations can vary seasonally depending on the destination. In Trenton, for example, demand often increases during special dates like Valentine's Day or Mother's Day, so it's best to book in advance.
If you're wondering about the best time to hire a chef, any month is perfect for enjoying a private chef. Just keep in mind that prices may vary, especially for last-minute bookings. So, don't wait—book your chef early to secure your unique dining experience in Trenton.
Cost of a private chef in Trenton
The cost of hiring a private chef in Trenton can vary based on several factors, including the number of people in your group or seasonality. Larger groups tend to have a different average rate per person compared to smaller groups that hire a chef:
Booking prices range from 135 USD to 171 USD per person.
For 13 people or more: 135 USD
For 7 to 12 people: 139 USD
For 3 to 6 people: 156 USD
For 2 people: 171 USD.
Additionally, prices can fluctuate depending on the time of year, location, and how soon you book your personal chef. If you want to get free quotes, just fill out our form and receive tailored proposals for your event. No committment at all.
Private chefs registrations
After many years of offering our services, we are lucky to have a fantastic team of chefs that keeps growing in Trenton!
3 personal chefs register with us every month. Our verification team reviews these new chef profiles daily to categorize them, allowing you to discover incredible new chefs every month.
What is the most reserved type of cuisine in Trenton?
We mainly offer six types of cuisine in Trenton: Mediterranean, Italian, French, Japanese, Mexican, and surprise. The type of cuisine with the highest number of bookings is the Chef's special, but you can have anything you want (our surprise menu will cover that!).
Beyond these six types of cuisine, our private chefs personalize diverse menus for their clients every day, adjusting every detail to find the perfect menu for every occasion and every group. Our private chefs can accommodate any allergy or dietary restriction and suggest other cuisines or fusion dishes. Submit your request and hire a chef in Trenton!

Our Private Chefs in Trenton
You don't have to leave home to take any celebration to the next level and make your guests enjoy the evening like never before. Our Chefs will make your event unforgettable and in the comfort of your home. Why not give it a try?

Innovation with a Private Chef at home
All of our chefs have been trained in prominent culinary schools and have a decade of experience in the industry. Multiple menu proposals are designed by them according to your food preferences and to make sure that everything is to your liking, you’ll be able to view a detailed profile of each chef that contacts you. Then you can communicate with them directly to make any changes. Just click the button below to get started!

Do something different
Take your celebration to a completely new level and start amazing your loved ones with an innovative experience!






Talk to our chefs in Trenton
Each of our chefs is one-of-a-kind, with professional culinary training and years of experience in diverse restaurants. Craving Italian pasta, Spanish paella, or traditional sushi in Trenton? You’ll get it. Tell us about your event in Trenton, and discover the best chefs who will customize every detail of your experience.









