Private Chef in Atlantic City
Rent one of our 59 private chefs for a unique dining experience. You choose the menu, and the cleanup is included.





















A personal chef for any occasion in Atlantic City
Since the first private chef joined Take a Chef in Atlantic City in November 2017, more than 59 Private Chefs have joined our platform in Atlantic City and offered their services as private chefs anywhere in Atlantic County.
Starting in 2017, 26,689 guests have already enjoyed a chef in Atlantic City. To book your chef in Atlantic City, just share your event details in our form. Receive proposals from top chefs and chat with them until you find your match.
Up until today, our chefs have shared 7,752 customized menu proposals, sending a total of 9,567 messages to their guests, who rated their experience with an average score of 4.8 out of 5.
Since the first dinner provided by Take a Chef, 26,689 guests have enjoyed unique experiences with no hassle. Our guests in Atlantic City usually book menus around 173 USD per person, including 3.72 courses, sharing an average of 5.32 messages with their chefs. If you've never had a chef at home but want to add an extra spice to your next celebration, just rent a chef in Atlantic City.












How it works
Personalize your request
Share with us the details of your dream meal, including type of cuisine, preferences, and intolerances.
Receive menu proposals
Our chefs will design menus based solely on your wants and needs.
Get chatty with your chefs
Don't be shy about exchanging some messages with your chefs until your perfect menu is ready!
Book your experience
Once you are happy with your choice, submit your payment to secure your experience.
Enjoy!
All there is left to do is count down the days till your culinary experience begins!
Find your chef
Customize your request and start talking with your chefs.
59 Private Chefs in Atlantic City
Get to know more about our top rated Private Chefs in Atlantic City












More than 26,600 guests have already enjoyed the experience
4.62 Chef
The guests in Atlantic City have scored the experience with their Private Chef with a 4.62.
4.84 Food quality
The quality of the menus cooked by our Private Chefs in Atlantic City received an average score of 4.84.
4.82 Presentation
Not only taste counts! The presentation of our private chefs' dishes has received a 4.82 average score.
4.86 Cleaningness
The cleanup of the kitchen and dining area in Atlantic City has been scored with a 4.86 on average.
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7,752 menus personalized by our Private Chefs in Atlantic City
Every occasion is unique - make sure you have the right chef and menu for it!








Burrata with roasted pears , brown butter & honey and garlic rubbed crostini
Crispy polenta medallions with parmesan and basil in arrabiatta sauce
Seafood platter ( jumbo shrimp cocktail, steamed mussels & little neck clams and fresh oysters with mignonette sauce)
Seared scallops in a white wine & sage demi glace
Bruschetta platter ( prosciutto, garlic rubbed crostini, fresh classic bruschetta, mozzarella, tomatoes & basil)
Butternut squash arancini with arrabiatta sauce , parmesan & basil
Caesar salad with freshly made parmesan crisps
Potato & leek soup
Caprese tower with white wine & fig balsamic
Mixed green salad with fresh blackberries, glazed walnuts , pomegranate seeds and honey in a mango vinaigrette
Roasted garlic, cauliflower and parsnip soup
Heirloom tomato carpaccio with burrata and lemon vinaigrette
Seafood trio ( lobster tail, salmon & scallops in arrabiatta sauce, puréed herb infused potatoes & asparagus almondine
Creamy chicken & shrimp carbonara with pancetta & prosciutto wrapped asparagus
Roasted rack of lamb, rosemary & garlic potatoes , roasted green beans and carrots
Tuscan style ny strip steak ,roasted baby potatoes & asparagus almondine
Lemon thyme chicken roulade, lemon infused capellini pasta and roasted brussels sprouts
Tiramisu with mini cannoli & fresh berries
Almond flan with bananas brûlée
Zeppole with chocolate hazelnut sauce
Lemon marscapone tart with seasonal berries
Sesame crusted ahi (tuna) with wasabi aioli
Jumbo shrimp cocktail pureed parsnip & arugula
Avocado & crab napoleon
Ahi poke tower with avocado & teriyaki glaze
Prawn & mango salsa lettuce wraps
Jumbo butterflied shrimp with green chile sauce
Coconut crusted cod with sweet chili honey sauce , coconut & mango rice & sautéed baby bok choy
Poached halibut in a white wine sauce, chive & butter pasta & prosciutto wrapped asparagus
Greek lamb chops with seared salmon,herb infused potatoes & prosciutto wrapped asparagus spears
Chocolate espresso cake with vanilla bean gelato
Lemon and marscapone tart with seasonal berries
Flan with bananas brûlée & seasonal berries
Freshly made kalamata hummus board with assorted vegetables and olives
Jumbo shrimp cocktail with arugula salad
Mediterranean flatbread with assorted olives and fresh feta
Mediterranean salad with kalamata & spanish olives with feta
Chorizo & saffron steamed mussels
Orange glazed seared duck breast
Morroccan beef, persian potatoes & honey glazed green bean & carrots
Mediterranean seasoned seared salmon, garlic and herb couscous & sautéed broccolini
Roasted cornish hens in a citrus bacon glaze with garlic parmesan risotto & asparagus almondine
Almond & honey crème brulee with seasonal sugared berries
Chocolate hazelnut ganache tart with whipped marscapone
Limoncello tiramisu
Basil & cucumber gazpacho
Crispy polenta medallions with parmesan and basil in arrabiatta sauce
Bruschetta platter ( garlic rubbed crostini, fresh classic bruschetta, mozzarella, tomatoes & basil)
Avocado & beet tartare tower
Caesar salad with freshly made parmesan crisps
Caprese tower with white wine & fig balsamic
Roasted garlic, cauliflower and parsnip soup
Potato & leek soup
Butternut squash stuffed portobello, puréed herb infused potatoes & maple glazed green beans
Squash arrabiatta with lemon infused tagliatelle pasta, sautéed green beans & roasted butternut squash
Eggplant parmigiana, rosemary potatoes & sautéed broccolini
Linguini alla nerrano , roasted asparagus & carrot medley
Tiramisu with seasonal berries
Strawberry upside down cake with whipped marscapone
Zeppole with chocolate hazelnut sauce
Espresso chocolate mousse with shaved white chocolate & seasonal berries
Steakhouse caesar salad crisp romaine, aged parmesan, garlic croutons, and classic caesar dressing
Shrimp cocktail chilled jumbo shrimp served with cocktail sauce and fresh lemon
Wedge salad crisp iceberg lettuce with blue cheese, bacon, tomato, and house ranch dressing
Creamy tomato bisque silky tomato soup finished with cream and fresh herbs
Classic clam chowder new england–style chowder with clams, potatoes, and a rich creamy broth
Roasted garlic & potato soup velvety potato soup with roasted garlic and a touch of cream
Grilled filet mignon tender, juicy filet mignon grilled to perfection, served with red wine reduction or herb butter
New york strip steak classic american steak with rich marbling, grilled and seasoned simply to highlight the flavor
Herb roasted chicken supreme oven-roasted chicken breast with fresh herbs, garlic, and lemon. all main courses are served with: • creamy mashed potatoes • seasonal sautéed vegetables • artisan bread with butter
New york cheesecake classic cheesecake with a berry compote
Chocolate lava cake warm chocolate cake with a rich molten center
Apple pie à la mode traditional american apple pie served with vanilla ice cream
Mofongo with slow roasted pork belly
Prawn & mango salsa lettuce wraps
Chile lime shrimp tostones
Cuban avocado salad
Sopa de pollo ( cuban chicken soup )
Cuban empanadas with cabbage slaw
Churrasco with chimichurri sauce, cuban style saffron rice, refried beans & sautéed seasonal vegetables
Chicken flautas in a jalapeño creme , cilantro lime rice , cuban style black beans & sautéed peppers & mushrooms
Cuban roast pork , imperial rice & sautéed seasonal vegetables
Lime & guava cheesecake
Key lime pie with caramel vanilla mousse
Spanish flan with bananas brûlée
Escargot in garlic-parsley butter
Fresh oysters with shallot vinaigrette
Artisan baguette & french butter
French cheese board (brie, comté, roquefort)
Pear, walnut & blue cheese salad
Classic steak tartare
French onion soup gratinée
Gougères (cheese puffs)
Lyonnaise salad with bacon and poached egg
Potato gratin (gratin dauphinois)
French green beans in butter
Frisée salad with dijon vinaigrette
Truffle mashed potatoes
Roasted seasonal vegetables
Rice pilaf
Mashed potatoes
Buttered vegetables
Steamed rice
Filet mignon with bordelaise sauce
Baked pasta with herbs and cheese
Chicken in creamy mushroom sauce
Boeuf bourguignon (red-wine braised beef)
Grilled salmon with beurre blanc
French herb-roasted chicken
Entrecôte steak with green peppercorn sauce
Crème brûlée
Profiteroles with warm chocolate sauce
Tarte tatin
Pear, prosciutto & honey goat cheese bites
Smoked salmon with herbed cream cheese & chives on puff pastry
Mini steak frites with caramelized shallots in a garlic & herb butter sauce
Mixed green salad with herbed goat cheese and honey
French onion soup with garlic parmesan crostini
Salad nicoise with seared chicken breast
Coq au riesling , fondant potatoes & green bean & carrot almondine
Coquille st. jacque, garlic parmesan risotto & asparagus almondine
Beef bourguignon , puréed herb infused potatoes & roasted brussels sprouts
Crepes with chocolate hazelnut sauce & whipped marscapone
Crème brûlée with seasonal sugared berries
Chocolate ganache tart with sugared berries and shaved white chocolate
Personalize your menu
A romantic dinner or a gathering of friends. Traditional dishes or exotic flavours. A fine dining experience or a family-style meal. Every private chef experience is unique! Submit your request and personalize yours.








Frequently asked questions
Below, you can find the most common questions about private chef services in Atlantic City.
What does a private chef service include in Atlantic City?
A private chef service includes everything necessary to enjoy a personalized dining experience at home. This includes:
- Customization of a menu based on your preferences;
- Purchase of ingredients;
- Mise en place (preparation of ingredients) before arrival;
- Preparation of the menu at your home;
- Complete table service;
- Set up and cleaning of the kitchen and used spaces.
Please note that tableware and glassware are not included. Gratuity is entirely at your discretion.
How much does a private chef cost in Atlantic City?
The price of renting a chef in Atlantic City can vary depending on the specifics, but smaller groups tend to have a slightly different price per person compared to larger gatherings.
Booking prices range from 135 USD to 171 USD. For groups of 13 people or more, the price is 135 USD per person. For groups of 7 to 12 people, the cost is 139 USD per person. For groups of 3 to 6 people, the rate is 156 USD per person, and for 2 people, the price is 171 USD per person.
Seasonal ingredients, your location, and how soon you book also affect the final price. If you're interested in getting free quotes with no obligation, fill out our form and let the best chefs near you send unique proposals for your event.
How can I hire a private chef in Atlantic City?
Booking is easy! Just tell us the date of your event, number of guests, dietary preferences and any allergies, and a few details about your kitchen. Within a few hours, you'll receive customized menus from qualified chefs. Each chef's profile will include their experience, reviews, and photos of their dishes.
Feel free to chat directly with the chefs through our platform. Ask them to modify menus, discuss pricing, or get answers to any questions you might have. Once you've found the perfect chef and menu, finalize your reservation online. We'll then provide the chef's contact information to confirm any final details.
How can I find a private chef near me?
There are currently 59 chefs available in Atlantic City. Fill out a form specifying your needs and the date. Take a Chef will connect you with the best available chefs in Atlantic City who will send you their menu proposals. You can then choose the chef and menu that suits you best.
Is there a maximum number of guests for a private chef service?
While there's no strict limit on guest count, private chef experiences are designed to create a more intimate atmosphere, perfect for gatherings of friends and family. Since most homes have limited space to accommodate large groups, parties typically don't exceed 15 people.
Does the chef cook at my house?
Yes, the chef always prepares the menu at your home for a more personalized experience. However, some prep work might be done beforehand for complex dishes.
Can I cook along with the chef?
Absolutely! Many guests are passionate about food and relish the chance to learn from the chef. You can pick up new kitchen skills and get a behind-the-scenes look at each dish on the menu. Feel free to jump in and cook alongside the chef for a truly interactive experience!
Are the ingredients fresh?
Yes, they're 100% fresh. Unlike restaurants with pre-made dishes, private chefs prioritize using the freshest ingredients possible. This is because the chef creates a customized menu specifically for you, then goes out and sources the finest ingredients to bring your chosen dishes to life.
Are drinks included in the personal chef service?
Drinks are not typically included, but you can discuss adding them to the menu proposal with the chef.
How much should I tip my private chef in Atlantic City?
Tipping for private chefs is entirely at your discretion. Our goal is for you to have an unforgettable experience, and the chef always appreciates a nice tip. However, the decision and amount are completely up to you.
Key information about our chefs in Atlantic City
Discover more details about our private chefs and their services.
The average age of our private chefs in Atlantic City
Percentage of our women chefs in Atlantic City.
The average wait time from submitting the request and receiving the first menu.
Our very first private chef service in Atlantic City.
Percentage of services with kids in Atlantic City.
Maximum number of bookings for a personal chef by a single client in Atlantic City.
Increase in the number of bookings for a chef from last year in Atlantic City.
Languages spoken by our personal chefs in Atlantic City.
Percentage of guests that hired a chef more than once.
Average number of days booked for multiple services at home with a private chef.
Photos uploaded to the platform by our private chefs in Atlantic City.
Average timeframe from sending the request to booking.
How many chef services are booked in Atlantic City each month?
Private chef reservations can vary seasonally depending on the destination. In Atlantic City, for example, demand often increases during special dates like Valentine's Day or Mother's Day, so it's best to book in advance.
If you're wondering about the best time to hire a chef, any month is perfect for enjoying a private chef. Just keep in mind that prices may vary, especially for last-minute bookings. So, don't wait—book your chef early to secure your unique dining experience in Atlantic City.
Cost of a private chef in Atlantic City
The cost of hiring a private chef in Atlantic City can vary based on several factors, including the number of people in your group or seasonality. Larger groups tend to have a different average rate per person compared to smaller groups that hire a chef:
Booking prices range from 135 USD to 171 USD per person.
For 13 people or more: 135 USD
For 7 to 12 people: 139 USD
For 3 to 6 people: 156 USD
For 2 people: 171 USD.
Additionally, prices can fluctuate depending on the time of year, location, and how soon you book your personal chef. If you want to get free quotes, just fill out our form and receive tailored proposals for your event. No committment at all.
What is the most reserved type of cuisine in Atlantic City?
We mainly offer six types of cuisine in Atlantic City: Mediterranean, Italian, French, Japanese, Mexican, and surprise. The type of cuisine with the highest number of bookings is the Chef's special, but you can have anything you want (our surprise menu will cover that!).
Beyond these six types of cuisine, our private chefs personalize diverse menus for their clients every day, adjusting every detail to find the perfect menu for every occasion and every group. Our private chefs can accommodate any allergy or dietary restriction and suggest other cuisines or fusion dishes. Submit your request and hire a chef in Atlantic City!

Fine dining at Home
Enjoying a fine dining experience in the convenience of your own house is now Possible. With our Private Chef portfolio in Atlantic City we can take your special occasions to the next level and turn your home into the best restaurant in the city.

How does a Private Chef service works?
We just need a couple of details to make sure a tailored menu is done to fit your culinary preferences and dietary restrictions. Our Chefs will take care of buying the freshest ingredients, cook a delightful dinner, serve and clean your kitchen before leaving. You don't have to worry about anything! They'll make sure to make your celebration something to never forget.

Experience the best gastronomy at home
Why not try a new and different alternative to surprise your guests? Click on the button above and start planning your amazing culinary experience.






Talk to our chefs in Atlantic City
Each of our chefs is one-of-a-kind, with professional culinary training and years of experience in diverse restaurants. Craving Italian pasta, Spanish paella, or traditional sushi in Atlantic City? You’ll get it. Tell us about your event in Atlantic City, and discover the best chefs who will customize every detail of your experience.









